Sauté and stir-fry pan, NANO EVEREST, 24 cm
| Artikelnummer | WF-851717 |
| Merk | Westfalia |
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The shape of the pan, the excellent thermal conductivity of the extra-strong 6 mm thick thermal base, and the Nano Diamond coating on the interior surface guarantee even and all-round heat distribution on the food.
Whether you're sizzling meat, fish, or large quantities of potatoes, it cooks evenly, preserving vitamins, and at much lower heat.
Thanks to the Nano Diamond coating, you only need a little fat.
The extra-tall shape of the pan and the glass lid (sold separately) transform your pan into a braising pan. A resulting heat cycle, in which moist air rises and falls back onto the food as drops, braises your meat or vegetables in their own juices. The 7 cm high, rounded rim makes the Nano Everest the perfect stir-fry pan.
With heat-insulated and heat-resistant handle - up to 170°C.
- Super non-stick properties
- Hard as a diamond - therefore extremely durable and scratch-resistant
- Beading effect - everything beads off without leaving a trace and cannot stick
| Technical features | |
|---|---|
| Technical features | Scratch-resistant |
| Technical features | Non-stick coating |
| Base thickness | |
| Base thickness | 6 mm |
| Heat-resistant | |
| Heat-resistant | 170 °C |
| Diameter | |
| Diameter | 0.0 mm |